Dinner DeeAs: Gnocchi with Braised Short Ribs

Martin deJesus, Executive chef at Rooster & the Till brings us a recipe straight from their menu and into your home: ‘Gnocchi with Braised Short Ribs’. If you make it, send us a picture and let us know how it turned out. Email us at DinnerDeeAs@fox.com…

November 8, 2023
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