In July, 12,000 bottles of whiskey went missing from a warehouse operated by Seattle’s Westland Distillery. The Skagit County sheriff’s office is investigating.

Eating her way around Tacoma, our food writer found stellar fusion bites, Korean-influenced burgers, excellent craft cocktails and more. Here’s the scoop.

Perhaps you’ve heard this story before: Dozens of interesting restaurants and cafes are open, as Seattle chefs with fresh ideas debut across the city.

The end result of this recipe is mesmerizing and pairs well with your morning coffee or tea.

Albertsons recently introduced the smoky jalapeño-cheese dip in its stores in Washington.

The combination of good broth, springy noodles and leafy greens makes for a satisfying foundation no matter how you zip it up.

Seattle baker William Leaman of Bakery Nouveau will head to Paris this winter to coach Team USA in the 2026 Coupe du Monde de la Boulangerie.

It takes a winning team to feed a football stadium full of hungry Seahawks fans. Go behind the scenes to check out some new dishes at Lumen Field this season.

Need a Belltown lunch recommendation? We have you covered. Check out a great pizza pop-up, grab a fish sandwich or snag small plates at a neighborhood bistro.

Full of delicious vegetables and a tasty vinaigrette, this salad is perfect as a side dish for your next meal or as a light snack.